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Greenhouse Grille: Home

      We are extremely pleased to announce that we are in our new home: 481 S School- in the Mill District- at the intersection of 71B and Martin Luther King Jr Blvd. Just off the Frisco Bike Trail and minutes from the Downtown Square and the University of Arkansas, our new location offers not only twice the space of the current location, but has a real sense of community that is growing in South Fayetteville. Complete with edible landscaping and an on site greenhouse in the works! We are also very excited to be neighbors with the Fayetteville Farmer's Market on Thursday Evening, and look forward to the growth of this quaint corner of South Fayetteville. Two interior stages and a beautiful bar have been constructed, as Greenhouse Grille will offer South Fayetteville a new LIVE MUSIC VENUE! We hope to attract sounds of the Ozarks and beyond, and are committed to maintaining th e same Casual Eclectic Dining Experience you have come to love as much as we do! With the continued support of you, o ur loyal diners we are grateful to move on to a new era of Fayetteville's very own, Greenhouse Grille!!! Thank you so very much!!! Follow us on Facebook!

 

    -PRE-THANKSGIVING DAY DINNER-

Wednesday, November 25th, 2009 5-10 P.M.

MAKE YOUR RESERVATIONS NOW  - 479.444.8909 -

-Starters- 

Organic Pumpkin Bisque & Toasted Pumpkin Seeds and Orange Zest Cream Swirl...6

 

Roasted Cauliflower and Leek Soup with Walnuts and Peppered Bacon...6

 

Lamb and Goat Cheese Stuffed Phyllo Triangles (Round Mountain Farm, Fayetteville) with a Tomato Rose Sauce...9

 

 Pumpkin Hushpuppies with Curried Remoulade and Nutmeg Creme Fraiche...1.5 each

 

Rosemary and Mushroom Tart served over Mixed Organic Greens with Parmesan Cheese and  Red Wine Reduction...8.5

 

Poached Organic Pears Salad with Candied Pecans and Natural Blue Cheese Crumbles served over Organic Mixed Greens with Balsamic Vinaigrette..8 

 

 

-Entrees-

Pecan Rosemary Crusted Free Range Chicken Breasts (Little Portions Hermitage, Eureka Springs), Ozark Vegetable Hash with Haricot Vert and Red Wine Pear Reduction...20

 

Grilled All Natural Lamb Chops (Round Mountain Farm, Fayetteville) over Organic Chive Polenta, with a Cranberry Mint Red Wine Reduction and Grilled Asparagus...30

 

Organic Butternut Squash and Marscapone Risotto topped with Pan Seared Organic Oyster Mushrooms ...18

 

Grilled Filet Oscar with Lump Crab Meat and Bernaise Sauce, served with Garlic Smashed Potatoes and Grilled Asparagus...28

 

Organic Kale Rolls with Curried Basmati Rice served over Sweet Potato Mash with White Bean Vegetable Saute...16

 

Black and Blue Grass Fed Beef Strip (RP Beef, Powell, MO) topped with Steel Head Blue Cheese and Crispy Onions, with Garlic Smashed Potatoes and Maple Glazed Organic Carrots...22

 

Dijon & Mushroom Crusted All Natural Pork Tenderloin with Bourbon Cream Sauce over Sweet Potato Mash and Grilled Asparagus...24

 

Locally Raised Buffalo Lasagna (Ratchford Farms, Marshal, AR) with a Herb Feta Ricotta Cheese, Tomato Pesto Sauce and Toasted Organic Pine Nuts...18

 

Pan Seared Fresh Halibut served over Organic Butternut Squash Puree with Orange Vanilla Butter and Haricot Vert...26

 

 

-Desserts- 

Organic Pumpkin Creme Brulee with Orange Zest-Turbinado Crust...6

 

Bourbon Chocolate Chunk Pecan Pie with Vanilla Bean Gelato and Chocolate Sauce...6

 

Spiced Walnut Stuffed Apples with Caramel Glaze and topped with Cinnamon Gelato...6

 

Greenhouse Cheesecake served with Chocolate Sauce and Fresh Berries...6

-GARAJ MAHAL-

SATURDAY DECEMBER 19TH 10 PM-2 AM FEATURING: KAI ECKHARDT, FAREED HAQUE, SEAN RICKMAN & ERIC LEVY $10 ADV. - ASK YOUR SERVER ABOUT TICKETS- WWW.garajmahaljams.COM

-NEW YEARS EVE- 

  THURSDAY DECEMBER 31ST 4 PM - 12 AM WITH A CREATIVE ONE TIME ONLY MENU, CHAMPAGNE TOASTS AND AMAZING JAZZ FEATURING THE WALTER SAVAGE DUO. MAKE YOUR RESERVATIONS NOW.

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      Greenhouse Grille 318 S. Archibald Yell Fayetteville, AR 72701 479-444-8909 Greenhouse Grille prides itself on serving high quality fresh foods including nightly specials featuring seasonal local organic produce. Our full bar offers organic wines and beers, natural sodas, organic coffee and teas. Full service customized catering is available to all of Northwest Arkansas. RESTAURANT HOURS Tuesday-Thursday 11 a.m. - 9 p.m. FRIDAY and SATURDAY 11 a.m. - 10 p.m. SUNDAY BRUNCH 10 a.m. - 2 p.m. Check our Live Music Calender Below

© 2009 Greenhouse Grille